Buckwheat Noodles | 100% Gluten-Free & Fasting Friendly Millet Me

Buckwheat Noodles | 100% Gluten-Free & Fasting Friendly

110g
Rs. 190
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Buckwheat Noodles | 100% Gluten-Free & Fasting Friendly Millet Me

Buckwheat Noodles | 100% Gluten-Free & Fasting Friendly

Rs. 190
Weight

Gluten Free

High Fiber

Diabetic Friendly

Rich in Antioxidants

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Details

100% kuttu (buckwheat) noodles for Navratri, Ekadashi and every fasting day. Naturally gluten-free, vegan and made with sendha namak, so they fit most Indian upvas traditions. Despite the name, buckwheat is unrelated to wheat.

  • Only buckwheat flour, rock salt (sendha namak) and water, with no maida, binders, preservatives or onion/garlic
  • Deeply earthy, nutty flavour, much like Japanese soba
  • About 13g plant protein per 100g, plus fibre, magnesium and rutin, an antioxidant found in buckwheat
  • Moderate GI, so no energy crash during fasts
  • Works hot or cold

Shelf life: 9 months. Store sealed in a cool, dry place.

How To Use

Simple. Fast. Better-for-you meals in minutes.

1 BOIL
Add product to boiling water and cook for 3–5 minutes until perfectly tender.

2 DRAIN
Drain excess water and lightly rinse if needed to maintain texture.

3 TOSS
Mix with your favourite sauces, vegetables, proteins, or seasonings.

4 ENJOY
Serve hot and enjoy a clean, wholesome meal made better with millets

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