Foxtail Millet Pasta | Low GI & Diabetic Friendly Kuizeens

Foxtail Millet Pasta | Low GI & Diabetic Friendly

250g
Rs. 285
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Foxtail Millet Pasta | Low GI & Diabetic Friendly Kuizeens

Foxtail Millet Pasta | Low GI & Diabetic Friendly

Rs. 285
Weight

Gluten Free

Diabetic Friendly

Low GI

High Fiber

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Details

Maida-free foxtail millet (kangni) pasta, a wholesome, low-GI alternative to refined-flour pasta. Gluten-free, with no preservatives.

  • Made with premium foxtail millet, rich in plant-based protein and fibre
  • Low GI and diabetic-friendly, with zero added sugar
  • Light texture that's easy to digest and absorbs flavours well
  • Suitable for kids and adults, and good for lunchboxes, post-workout meals and light dinners

Nutrition (per 100g): carbohydrates 71.18g, protein 12.30g, fat 4.30g, sugar 0g.

How to cook: Boil in salted water for 6-8 minutes until tender, then drain and rinse lightly if needed. Toss with vegetables, herbs or sauce. Works in creamy white sauce, red sauce, Indian masala pasta and salads.

How To Use

Simple. Fast. Better-for-you meals in minutes.

1 BOIL
Add product to boiling water and cook for 3–5 minutes until perfectly tender.

2 DRAIN
Drain excess water and lightly rinse if needed to maintain texture.

3 TOSS
Mix with your favourite sauces, vegetables, proteins, or seasonings.

4 ENJOY
Serve hot and enjoy a clean, wholesome meal made better with millets

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