Gochujang Sauce Millet Me

Gochujang Sauce

150g
Rs. 350
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Gochujang Sauce Millet Me

Gochujang Sauce

Ready to Eat

Indian Kitchen

Rs. 350
Weight150g
Extra 2% - 15% off First Order! 
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Details

Gochujang Sauce is a bold, deeply flavorful Korean condiment made from fermented red chili paste (gochujang) blended with sweet, tangy, and savory ingredients. It’s known for its spicy-sweet-umami balance and a thick, sticky texture, making it a staple in Korean cuisine and popular in global fusion dishes. 

How To Use


Ready to use straight from the jar no cooking needed. Toss through cooked Millet Pasta, Millet Fettuccine or Millet Orzo for an instant restaurant-quality Italian meal. Spread generously on bruschetta, garlic bread and sandwiches for a bold flavour upgrade. Use as a pizza base sauce for a rich sun dried tomato twist. Drizzle over grain bowls, roasted vegetables and grilled paneer for extra depth and flavour. Mix with cream cheese or hung curd for a deeply flavoured Italian-style dip. Store in a cool, dry place. Refrigerate after opening and consume within 4 weeks.

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